Are you planning to give your loved one a special gift that is not like the usually items you find in stores? If you are in need of a birthday present idea that has a personal touch, you should try making a cake for that someone special in your life. Baking a wedding cake does not require you to be a professional cook. In fact, you can make a fabulous sweet treat even if you have no background on baking. You can find several recipes that come with easy cooking procedures that will let you have a convenient time as you prepare the cake.
For a nice birthday wedding cake, you have the option to make it appear simple (like an all-white dessert) or something colorful. If you choose to bake a white pastry, you can add decorations such as flowers, polka dots and so much more. You can definitely add a personal contact to the cake and simply become creative in decorating the wedding cake.
Here is a birthday dessert recipe that you might find quite very simple to help to make. It comes with ordinary ingredients that might already end up being available in your kitchen cabinet. You will also possess an easy period following the procedure, as these are quite easy to understand.
Quick and Easy Birthday Cake
If you are pressed for time to produce a great pastry for your friend or any other loved one, this cake recipe is a must-try. You can make this recipe for a total of 50 minutes (10 moments of preparation and 40 mins of cooking food period). Here are the elements that you will want for this birthday wedding cake formula.
Low-fat butter, 1 stick
White sugar, 2 to 3 cups
Vanilla extract, 1 teaspoon
Large eggs, 3 pieces
Cooking powder, 2 teaspoons
Flour (all-purpose), 3 cups
Skim milk, 1 cup
Salt to taste, 1 pinch
Preheat the oven to 350 degrees F. Afterward, grease the round dessert pan and add a little flour on it. Set aside and start preparing the batter. In a large bowl, combine the butter and the sugars. Whisk well until the two substances result to a smooth and fluffy texture. Next, add the vanilla and continue to beat well. Break the eggs, while separating the white portion. Slowly blend the egg yolks to the creamed mixture. After adding each egg, whisk well to arrive up with a thoroughly blended combination.
In another dish, blend the all-purpose flour and the baking powder. Sift half of the flour and pour it to the butter blend. Then, add even more flour and the dairy, pouring these two ingredients alternately into the bowl with the other elements. Whisk the mix vigorously until you discover some air bubbles are starting to form. Add in the egg white, and drizzle salt into the mixture.
When the mixture is smooth, transfer it into the prepared cooking pans. Bake the mixture for about 35 a few minutes into the preheated oven. After that, allow the pastry cool for at least 10 minutes before allowing it to awesome completely on a wire rack.
This recipe for a white birthday cake is definitely simple to prepare. You can add decorative products to the cake such as candy sprinkles or chocolate bits, which you can purchase at any store in the neighborhood.